The team is very involved in training the next generation of leaders in epidemiology and statistics.
Our doctoral students benefit from a solid training program with regular meetings with their supervisors, participate in the meetings and activities of the team and in the scientific activities of CRESS (speed meeting, doctoral seminar, peer-review training, etc.).
All of our students publish their thesis work as first author in recognized scientific journals.
Doctoral school
The team is affiliated with the doctoral school "Sciences, Technologies, Santé – Galilée ED146" (Université Sorbonne Paris Nord). All the details relating to the application, registration and thesis defense are available on the school's website.
PhDs
You will find below all the theses in progress as well as all the theses successfully defended by the former PhD students of the team.
Impact of industrial food (additives, process-related contaminants) on health: observational and mechanistic epidemiological approach
Marie Payen de la Garanderie
Promotion : 2023
Supervisor.s : Mathilde Touvier
A participatory approach to support students in modifying their eating habits
Henri Dehove
Promotion : 2023
Supervisor.s : Alice Bellicha, Sandrine Péneau
Impact of industrial food (additives, process-related contaminants) on health: observational and mechanistic epidemiological approach
Anaïs Hasenböhler
Promotion : 2023
Supervisor.s : Mathilde Touvier
Association between mindful eating, food consumption, and weight status in the NutiNet-Santé cohort
Pauline Paolassini-Guesnier
Promotion : 2022
Supervisor.s : Sandrine Péneau
Cardiometabolic health outcomes and their association with Plant-based dietary pattern in the current nutritionally sustainable transition: an epidemiological multi-COhort study
Clémentine Prioux
Promotion : 2022
Supervisor.s : Emmanuelle Kesse-Guyot, Benjamin Allès
Dietary transition of French adults: position in relation to an optimal sustainability trajectory?
Hafsa Toujgani
Promotion : 2022
Supervisor.s : Emmanuelle Kesse-Guyot
Supporting the creation of a network of health promotion and nutritional prevention partners in a vulnerable area
Laure Briantais-Fofana
Promotion : 2022
Supervisor.s : Johann Cailhol, Julia Chantal
Measuring health-enhancing physical activity: developing an objective and in situ approach.
Jérôme Bouchan
Promotion : 2022
Supervisor.s : Jean-Michel Oppert, Nicolas Voituron, Charlotte Verdot
Mental disorders as risk factors for obesity and type 2 diabetes
Pauline Duquenne
Promotion : 2022
Supervisor.s : Valentina A. Andreeva
Cultural adaptation of the EAT-Lancet diet to the French context and nutritional and environmental environmental assessment
Florine Berthy
Promotion : 2021
Supervisor.s : Emmanuelle KESSE-GUYOT
Mental multi-morbidity in relation to nutrition: Cross-sectional and longitudinal research in the French epidemiological cohort NutriNet-Santé
Junko Kose
Promotion : 2020
Supervisor.s : Valentina A. Andreeva
Study of associations between dietary profiles, gut microbiota diversity and colonic neoplasia in patients with lynch syndrome included in the prospective AAS-Lynch trial
Noémie Demaré
Promotion : 2020
Supervisor.s : Robert Benamouzig, Mélanie Deschasaux-Tanguy
Current dietary transitions: assessment, characterization and sustainability impacts
Joséphine Brunin
Promotion : 2020
Supervisor.s : Emmanuelle Kesse-Guyot
Rebalancing consumption between animal-based and plant-based foods: an epidemiological approach to motivational and sociodemographic factors influencing the process of change toward more sustainable behaviours
Anouk Reuzé
Promotion : 2020 - 2023
Supervisor.s : Sandrine Peneau
Conscious eating: adapting observational and interventional tools to general and overweight French populations
Marion Van Beekum
Supervisor.s : Sandrine Peneau
Monitoring social inequalities in health in the field of diabetes - Identifying the levers for preventive action
Marie Guijon
Supervisor.s : Emmanuelle Cosson
Evaluation of the algorithm underlying the Nutri-Score nutritional information system: proposals for adaptation and impact assessment
Barthélémy Sarda
Supervisor.s : Julia Chantal
