EREN

Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort

2025-04-08

Marie Payen de la Garanderie, Anaïs Hasenbohler, Nicolas Dechamp, Guillaume Javaux, Fabien Szabo de Edelenyi, Cédric Agaësse, A et al.

PLoS medicine

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BMI in children: the promising future for an index reflecting body fat development

2025-03-30

Marie-Françoise Rolland-Cachera, Sandrine Péneau, France Bellisle

International journal of obesity (2005)

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Dietary species richness provides a comparable marker for better nutrition and health across contexts

2025-03-25

Giles T Hanley-Cook, Jill Deygers, Aisling J Daly, Jeroen Berden, Roseline Remans, Celine Termote et al.

Nature food

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Ten years of Nutri-Score front-of-pack nutrition labelling in Europe

2025-03-14

Chantal Julia, Nikhil Gokani, Serge Hercberg, Amandine Garde

Nature food

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The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

2025-03-13

Carl-Philipp Jansen, Désirée Nijland, Jean-Michel Oppert, Veysel Alcan, Kirsi E Keskinen, Emmi Matikainen-Tervola, et al.

JMIR mHealth and uHealth

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Comprehensive toolkit integrating lifestyle and clinical questionnaires with gut microbiota profiling via rectal swabs: application in intensive care cirrhotic patients

2025-03-06

Julie Marin, Mohamed Ghalayini, Younes Kaoudji, Samira Dziri, Cecile Zylberfajn, Lorraine Blaise et al.

Journal of medical microbiology

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Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis

2025-03-03

Clémentine Prioux, Sandra Wagner, Léopold K Fézeu, Valérie Deschamps, Charlotte Verdot, Julia Baudry, Ma et al.

The British journal of nutrition

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Development of Multimorbidity Indexes Based on Common Mental Health Conditions

2025-02-27

Junko Kose, Emmanuelle Kesse-Guyot, Pauline Duquenne, Serge Hercberg, Pilar Galan, Mathilde Touvier et al.

International journal of public health

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Early-life environmental exposures and the risk of endometriosis/adenomyosis in the NutriNet-Santé cohort

2025-02-21

Helene Amazouz, Solène Gouesbet, Laurent Bourhis, Serge Hercberg, Alice Bellicha, Mathilde Touvier, et al.

The Science of the total environment

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Ecological momentary assessment of physical and eating behaviours: The WEALTH feasibility and optimisation study with recommendations for large-scale data collection

2025-02-11

Michael Janek, Jitka Kuhnova, Greet Cardon, Delfien Van Dyck, Richard Cimler, Steriani Elavsky et al.

PloS one

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Associations between degree of food processing and colorectal cancer risk in a large-scale European cohort

2025-02-08

Aline Al Nahas, Sahar Yammine Ghantous, Fernanda Morales Berstein, Emine Koc Cakmak, Carine Biessy, Genevieve Nicolas et al.

International journal of cancer

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Advancing the understanding of conversional and revisional metabolic bariatric surgery outcomes on obstructive sleep apnea

2025-02-08

Jérémie Thereaux, Jean-Michel Oppert

Surgery

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Response to M. Zhang

2025-01-30

Valentina A Andreeva, Stéphanie Chambaron, Cécilia Samieri, Léopold K Fezeu

International journal of public health

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Corrigendum to "Mindful eating is associated with a better diet quality in the NutriNet-Santé study" [Appetite 206 (2025) 107797]

2025-01-28

Pauline Paolassini-Guesnier, Marion Van Beekum, Emmanuelle Kesse-Guyot, Julia Baudry, Bernard Srour, Alice Bellicha et al.

Appetite

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Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries

2025-01-27

Esther M González-Gil, Michèle Matta, Fernanda Morales Berstein, Manon Cairat, Geneviève Nicolas, Jessica Blanco, N et al.

The Lancet regional health. Europe

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Associations of Global Burden of Diseases study-derived dietary scores with mortality and chronic disease risk: a comprehensive analysis from the prospective NutriNet-Santé study

2025-01-24

Emmanuelle Kesse-Guyot, Julia Baudry, Justine Berlivet, Elie Perraud, Benjamin Allès, Chantal Julia, et al.

European journal of epidemiology

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Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis

2025-01-16

Antoine Meyer, Simon S M Chan, Mathilde Touvier, Chantal Julia, Anne Tjønneland, Cecilie Kyrø, et al.

Alimentary pharmacology & therapeutics

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Impact of varying accelerometer epoch length on physical activity patterns in adults: Considerations for public health

2024-12-31

Rayane Haddadj, Charlotte Verdot, Benoît Salanave, Valérie Deschamps, Jérémy Vanhelst

PloS one

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Acceptability patterns of hypothetic taxes on different types of foods in France

2024-12-25

Florian Manneville, Barthélemy Sarda, Emmanuelle Kesse-Guyot, Sandrine Péneau, Bernard Srour, Julia Baudry, et al.

Public health nutrition

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Microbiome testing in Europe: navigating analytical, ethical and regulatory challenges

2024-12-19

Julie Rodriguez, Magali Cordaillat-Simmons, Nelly Badalato, Bernard Berger, Heloise Breton, Raynald de Lahondès, et al.

Microbiome

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Temporal trends in muscular fitness among French children and adolescents between 1999 and 2023

2024-12-17

Jérémy Vanhelst, Justin J Lang, David Matelot, Laurent Béghin, François Carré, Daniel Mercier, Geo et al.

Journal of sports sciences

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Evaluation of the toxic effects of food additives, alone or in mixture, in four human cell models

2024-12-15

Cynthia Recoules, Mathilde Touvier, Fabrice Pierre, Marc Audebert

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

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The gut microbiome and eating behavior outcomes: A systematic review

2024-12-12

Bernadette Chimera, Rachel Hoobler, Mélanie Deschasaux-Tanguy, Eugenie Van Merris, Ophelia Roels, Mary Playdon, et al.

Obesity reviews : an official journal of the International Association for the Study of Obesity

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Epidemiology of cardiovascular risk factors: Behavioural risk factors

2024-12-12

Valérie Olié, Clémence Grave, Gérard Helft, Viet Nguyen-Thanh, Raphaël Andler, Guillemette Quatremere, Ann et al.

Archives of cardiovascular diseases

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Publications

Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort

BMI in children: the promising future for an index reflecting body fat development

Dietary species richness provides a comparable marker for better nutrition and health across contexts

Ten years of Nutri-Score front-of-pack nutrition labelling in Europe

The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

Comprehensive toolkit integrating lifestyle and clinical questionnaires with gut microbiota profiling via rectal swabs: application in intensive care cirrhotic patients

Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis

Development of Multimorbidity Indexes Based on Common Mental Health Conditions

Early-life environmental exposures and the risk of endometriosis/adenomyosis in the NutriNet-Santé cohort

Ecological momentary assessment of physical and eating behaviours: The WEALTH feasibility and optimisation study with recommendations for large-scale data collection

Associations between degree of food processing and colorectal cancer risk in a large-scale European cohort

Advancing the understanding of conversional and revisional metabolic bariatric surgery outcomes on obstructive sleep apnea

Response to M. Zhang

Corrigendum to "Mindful eating is associated with a better diet quality in the NutriNet-Santé study" [Appetite 206 (2025) 107797]

Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries

Associations of Global Burden of Diseases study-derived dietary scores with mortality and chronic disease risk: a comprehensive analysis from the prospective NutriNet-Santé study

Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis

Impact of varying accelerometer epoch length on physical activity patterns in adults: Considerations for public health

Acceptability patterns of hypothetic taxes on different types of foods in France

Microbiome testing in Europe: navigating analytical, ethical and regulatory challenges

Temporal trends in muscular fitness among French children and adolescents between 1999 and 2023

Evaluation of the toxic effects of food additives, alone or in mixture, in four human cell models

The gut microbiome and eating behavior outcomes: A systematic review

Epidemiology of cardiovascular risk factors: Behavioural risk factors