EREN

Alignment between greenhouse gas emissions reduction and adherence the EAT-Lancet diet: A modeling study based on the NutriNet-Santé cohort

2024-08-14

Emmanuelle Kesse-Guyot, Florine Berthy, Justine Berlivet, Elie Perraud, Mathilde Touvier, Serge Hercberg et al.

The Science of the total environment

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Implementation of a Novel Epidemiological Surveillance System for Children's Mental Health and Well-Being in France: Protocol for the National "Enabee" Cross-Sectional Study

2024-08-13

Yvon Motreff, Maude Marillier, Abdessattar Saoudi, Charlotte Verdot, Louise Seconda, Damien Pognon et al.

JMIR public health and surveillance

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Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop

2024-08-10

Dominika Średnicka-Tober, Rita Góralska-Walczak, Klaudia Kopczyńska, Renata Kazimierczak, Michał Oczkowski, Carola Strassner, Fr et al.

Nutrients

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Sweeteners: recent recommendations for health

2024-07-16

Mélanie Deschasaux-Tanguy, Bernard Srour, Mathilde Touvier

La Revue du praticien

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Improving student diet and food security in higher education using participatory and co-creation approaches: a systematic review

2024-07-08

Tamar Assilian, Henri Dehove, Hélène Charreire, Julia Baudry, Emmanuelle Kesse-Guyot, Sandrine Péneau, C et al.

The international journal of behavioral nutrition and physical activity

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Cost-Effectiveness of Sleeve Gastrectomy and Gastric Bypass as Revisional Surgery on Antidiabetic Reimbursement: A Nationwide Cohort Study

2024-06-24

Jérémie Thereaux, Mohammed Bennani, Jean Khemis, Elisabeth Ohayon, Isabelle Visnovec Buissez, Alexandre Lafourcade, et al.

Annals of surgery open : perspectives of surgical history, education, and clinical approaches

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Pregnancy Outcomes After Bariatric Surgery: Importance of Maternal Ferritin on Birth Weight

2024-06-06

Tatiana Lecot-Connan, Anne-Caroline Jeannin, Amandine Baptiste, Agnès Dechartres, Laurent Genser, Jean-Michel Oppert, et al.

Obesity surgery

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Fostamatinib effectiveness and safety for immune thrombocytopenia in clinical practice

2024-06-06

Tomás José González-López, Nuria Bermejo-Vega, Rocío Cardesa-Cabrera, Violeta Martínez-Robles, Gerardo Aguilar-Monserrate, Gloria Pérez-Segura, Abel et al.

Blood

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Healthy lifestyle change and all-cause and cancer mortality in the European Prospective Investigation into Cancer and Nutrition cohort

2024-05-28

Komodo Matta, Vivian Viallon, Edoardo Botteri, Giulia Peveri, Christina Dahm, Anne Østergaard Nannsen, et al.

BMC medicine

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Chronic insomnia, high trait anxiety and their comorbidity as risk factors for incident type 2 diabetes mellitus

2024-05-24

Pauline Duquenne, Cécilia Samieri, Stéphanie Chambaron, Marie-Claude Brindisi, Emmanuelle Kesse-Guyot, Pilar Galan, et al.

Scientific reports

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The role of the coordinating nurse in a transverse clinical nutrition unit

2024-05-18

Anne-Françoise Foiry, Muriel Le Baron, Pauline Faucher, Jean-Michel Oppert, Dorothée Bedock

Soins; la revue de reference infirmiere

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Development and validation of the mindful eating scale (mind-eat scale) in a general population

2024-05-06

Marion Van Beekum, Rebecca Shankland, Angélique Rodhain, Margaux Robert, Camille Marchand, Athéna Herry, et al.

Appetite

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Cardiorespiratory fitness has declined among French children since 1999, although the decline appears to be getting smaller

2024-04-29

Jérémy Vanhelst, Justin J Lang, David Matelot, François Carré, Daniel Mercier, Zékya Ulmer, Jea et al.

Scandinavian journal of medicine & science in sports

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Food additive emulsifiers and the risk of type 2 diabetes: analysis of data from the NutriNet-Santé prospective cohort study

2024-04-25

Clara Salame, Guillaume Javaux, Laury Sellem, Emilie Viennois, Fabien Szabo de Edelenyi, Cédric Agaësse, et al.

The lancet. Diabetes & endocrinology

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Estimating SARS-CoV-2 infection probabilities with serological data and a Bayesian mixture model

2024-04-25

Benjamin Glemain, Xavier de Lamballerie, Marie Zins, Gianluca Severi, Mathilde Touvier, Jean-François Deleuze, et al.

Scientific reports

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A randomized controlled trial to test the effects of displaying the Nutri-Score in food advertising on consumer perceptions and intentions to purchase and consume

2024-04-15

Didier Courbet, Laure Jacquemier, Serge Hercberg, Mathilde Touvier, Barthélémy Sarda, Emmanuelle Kesse-Guyot, et al.

The international journal of behavioral nutrition and physical activity

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Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis

2024-04-13

André O Werneck, Euridice M Steele, Felipe M Delpino, Melissa M Lane, Wolfgang Marx, Felice N Jacka, et al.

Clinical nutrition (Edinburgh, Scotland)

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Nutri-Score: A public health tool validated by science and fought by agri-food lobbies

2024-04-02

Serge Hercberg

Bulletin du cancer

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How far can reformulation participate in improving the nutritional quality of diets at population level? A modelling study using real food market data in France

2024-03-26

Barthélémy Sarda, Emmanuelle Kesse-Guyot, Bernard Srour, Mélanie Deschasaux-Tanguy, Morgane Fialon, Léopold K Fezeu, Pi et al.

BMJ global health

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Psychological burden associated with incident persistent symptoms and their evolution during the COVID-19 pandemic: a prospective population-based study

2024-03-15

Baptiste Pignon, Joane Matta, Emmanuel Wiernik, Anne Toussaint, Bernd Loewe, Olivier Robineau et al.

BMJ mental health

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Age related impairments in ingestion from a large population based-sample

2024-03-07

Martine Hennequin, Nada El Osta, Marie-Laure Munoz-Sanchez, Mathilde Vandenberghe Descamps, Valentina A Andreeva, Gilles Feron et al.

Appetite

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The association between ultra-processed food consumption and chronic insomnia in the NutriNet-Santé Study

2024-02-29

Pauline Duquenne, Julia Capperella, Léopold K Fezeu, Bernard Srour, Giada Benasi, Serge Hercberg, et al.

Journal of the Academy of Nutrition and Dietetics

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Co-occurrence of habit-forming risk behaviors and their socio-demographic, health status and lifestyle determinants: a population-based cross-sectional study

2024-02-28

Junko Kose, Pauline Duquenne, Serge Hercberg, Pilar Galan, Mathilde Touvier, Léopold K Fezeu, et al.

Archives of public health = Archives belges de sante publique

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Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses

2024-02-28

Melissa M Lane, Elizabeth Gamage, Shutong Du, Deborah N Ashtree, Amelia J McGuinness, Sarah Gauci et al.

BMJ (Clinical research ed.)

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Publications

Alignment between greenhouse gas emissions reduction and adherence the EAT-Lancet diet: A modeling study based on the NutriNet-Santé cohort

Implementation of a Novel Epidemiological Surveillance System for Children's Mental Health and Well-Being in France: Protocol for the National "Enabee" Cross-Sectional Study

Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop

Sweeteners: recent recommendations for health

Improving student diet and food security in higher education using participatory and co-creation approaches: a systematic review

Cost-Effectiveness of Sleeve Gastrectomy and Gastric Bypass as Revisional Surgery on Antidiabetic Reimbursement: A Nationwide Cohort Study

Pregnancy Outcomes After Bariatric Surgery: Importance of Maternal Ferritin on Birth Weight

Fostamatinib effectiveness and safety for immune thrombocytopenia in clinical practice

Healthy lifestyle change and all-cause and cancer mortality in the European Prospective Investigation into Cancer and Nutrition cohort

Chronic insomnia, high trait anxiety and their comorbidity as risk factors for incident type 2 diabetes mellitus

The role of the coordinating nurse in a transverse clinical nutrition unit

Development and validation of the mindful eating scale (mind-eat scale) in a general population

Cardiorespiratory fitness has declined among French children since 1999, although the decline appears to be getting smaller

Food additive emulsifiers and the risk of type 2 diabetes: analysis of data from the NutriNet-Santé prospective cohort study

Estimating SARS-CoV-2 infection probabilities with serological data and a Bayesian mixture model

A randomized controlled trial to test the effects of displaying the Nutri-Score in food advertising on consumer perceptions and intentions to purchase and consume

Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis

Nutri-Score: A public health tool validated by science and fought by agri-food lobbies

How far can reformulation participate in improving the nutritional quality of diets at population level? A modelling study using real food market data in France

Psychological burden associated with incident persistent symptoms and their evolution during the COVID-19 pandemic: a prospective population-based study

Age related impairments in ingestion from a large population based-sample

The association between ultra-processed food consumption and chronic insomnia in the NutriNet-Santé Study

Co-occurrence of habit-forming risk behaviors and their socio-demographic, health status and lifestyle determinants: a population-based cross-sectional study

Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses