EREN

Differences in mean daily intake of macronutrients, caffeine and water by level of mental morbidity

02/12/2025

Valentina A Andreeva, Nathalie Arnault, Cécilia Samieri, Stéphanie Chambaron, Marie-Claude Brindisi, Serge Hercberg, et al.

International journal of food sciences and nutrition

Voir sur PubMed

Dealing with differential misclassification of an outcome or a covariate in association studies with an internally validated sample selected not at random

01/12/2025

Júlia Lacombe Ossó, Benjamin Glemain, Céline Dorival, Hélène Blanché, Cédric Lemogne, Jean-François Deleuze, Olivie et al.

BMC medical research methodology

Voir sur PubMed

Stigmatization related to cutaneous neurofibromas in neurofibromatosis 1: Development, validation and severity strata of the cNF-PUSH-D

25/11/2025

Laura Fertitta, Kavita Y Sarin, Carlos G Romo, Christina Bergqvist, Jaishri O Blakeley, Bastien Peiffer et al.

The British journal of dermatology

Voir sur PubMed

Ultra-processed foods and human health: the main thesis and the evidence

21/11/2025

Carlos A Monteiro, Maria Lc Louzada, Euridice Steele-Martinez, Geoffrey Cannon, Giovanna C Andrade, Phillip Baker et al.

Lancet (London, England)

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Three Body-Worn Accelerometers in the French NutriNet-Santé Cohort: Feasibility and Acceptability Study

20/11/2025

Abdouramane Soumaré, Léopold K Fezeu, Jérôme Bouchan, Fabienne Delestre, Alice Bellicha, Greet Cardon, Al et al.

JMIR formative research

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Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

19/11/2025

Jeroen Berden, Giles T Hanley-Cook, Bernadette Chimera, Emine Koc Cakmak, Genevieve Nicolas, Julia Baudry et al.

The American journal of clinical nutrition

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Is the Nutri-Score associated to better cardiovascular health ? - A prospective study in the European cohort EPIC

19/11/2025

Mélanie Deschasaux-Tanguy, Inge Huybrechts, Serge Hercberg, Chantal Julia, Pilar Galan, Marc J Gunter, et al.

Medecine sciences : M/S

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Development, Reproducibility, and Validity of a Semiquantitative Food Frequency Questionnaire for Use among the Adult Population in Reunion Island

19/11/2025

Eric O Verger, Sabrina Eymard-Duvernay, Sarah Amiri, Noah Nourly, Magali Tarnus, Julie Gauvreau-Béziat, et al.

Current developments in nutrition

Voir sur PubMed

Handgrip strength cut-off points for identifying French adults at risk of type 2 diabetes

11/11/2025

Thi Chi Phuong Nguyen, Jean-Michel Oppert, Laurent Bourhis, Alice Bellicha, Bernard Srour, Emmanuelle Kesse-Guyot et al.

Diabetes & metabolism

Voir sur PubMed

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

29/10/2025

Henri Dehove, Malo Mofakhami, Julia Baudry, Emmanuelle Kesse-Guyot, Chantal Julia, Mathilde Touvier et al.

PloS one

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Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

23/10/2025

Emmanuelle Kesse-Guyot, Aurélien Chayre, Elie Perraud, Sylvaine Berger, Annabelle Richard, Justine Berlivet, et al.

The Lancet regional health. Europe

Voir sur PubMed

Support the mandatory Nutri-Score!

23/10/2025

Serge Hercberg

La Revue du praticien

Voir sur PubMed

Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

03/10/2025

Abdouramane Soumaré, Jean-Michel Oppert, Laurent Bourhis, Alice Bellicha, Pilar Galan, Serge Hercberg, et al.

The Journal of sports medicine and physical fitness

Voir sur PubMed

Longitudinal Associations Between Household Use of "Green" Cleaning Products and Asthma Symptoms

02/10/2025

Emilie Pacheco Da Silva, Raphaëlle Varraso, Léopold K Fezeu, Pilar Galan, Serge Hercberg, Mathilde Touvier, et al.

The journal of allergy and clinical immunology. In practice

Voir sur PubMed

Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

25/09/2025

Pierre Bel Lassen, Alice Bellicha, Claire Carette, Emmanuel Roze, Jean-Michel Oppert, Sébastien Czernichow, et al.

Obesity facts

Voir sur PubMed

Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

24/09/2025

Mélina Côté, Joy M Hutchinson, Mathilde Touvier, Bernard Srour, Laurent Bourhis, Benoît Lamarche, Lé et al.

The Journal of nutrition

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Preventing Multimorbidity: Moving Beyond the Single Disease Lens

18/09/2025

Tatjana T Makovski, Sarah Cuschieri, Jose M Valderas, Laurence Guldner, Iveta Nagyova, Marjan van den Akker et al.

International journal of public health

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Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

18/09/2025

Carl-Philipp Jansen, Désirée Nijland, Jean-Michel Oppert, Veysel Alcan, Kirsi E Keskinen, Emmi Matikainen-Tervola, et al.

JMIR mHealth and uHealth

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Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

11/09/2025

Jeroen Berden, Giles T Hanley-Cook, Bernadette Chimera, Dagfinn Aune, Maria Gabriela M Pinho, Geneviève Nicolas, et al.

Public health nutrition

Voir sur PubMed

Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

20/08/2025

Jeroen Berden, Bernadette Chimera, Giles T Hanley-Cook, Emine Koc Cakmak, Paolo Vineis, Genevieve Nicolas et al.

Nature food

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Theoretical design and practical implementation of the food sampling for the 3rd French total diet study

18/08/2025

Véronique Sirot, Sabrina Delaunay-Havard, Morgane Champion, Claude Atgie, Pierre-Marie Badot, Erwan Engel, et al.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

Voir sur PubMed

Identification of gene-sun exposure interactions of GWAS-identified variants in perceived facial aging progression

07/08/2025

Ludivine Obry, Raissa Medina-Santos, Myriam Rahmouni, Josselin Noirel, Toufik Labib, Pilar Galan et al.

Frontiers in aging

Voir sur PubMed

Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis - ERRATUM

05/08/2025

Clémentine Prioux, Sandra Wagner, Léopold K Fézeu, Valérie Deschamps, Charlotte Verdot, Julia Baudry, Ma et al.

The British journal of nutrition

Voir sur PubMed

Alcohol, Smoking, and Their Synergy as Risk Factors for Incident Type 2 Diabetes

02/08/2025

Indira Paz-Graniel, Junko Kose, Pauline Duquenne, Nancy Babio, Jordi Salas-Salvadó, Serge Hercberg, et al.

American journal of preventive medicine

Voir sur PubMed

Publications

Differences in mean daily intake of macronutrients, caffeine and water by level of mental morbidity

Dealing with differential misclassification of an outcome or a covariate in association studies with an internally validated sample selected not at random

Stigmatization related to cutaneous neurofibromas in neurofibromatosis 1: Development, validation and severity strata of the cNF-PUSH-D

Ultra-processed foods and human health: the main thesis and the evidence

Three Body-Worn Accelerometers in the French NutriNet-Santé Cohort: Feasibility and Acceptability Study

Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

Is the Nutri-Score associated to better cardiovascular health ? - A prospective study in the European cohort EPIC

Development, Reproducibility, and Validity of a Semiquantitative Food Frequency Questionnaire for Use among the Adult Population in Reunion Island

Handgrip strength cut-off points for identifying French adults at risk of type 2 diabetes

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

Support the mandatory Nutri-Score!

Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

Longitudinal Associations Between Household Use of "Green" Cleaning Products and Asthma Symptoms

Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

Preventing Multimorbidity: Moving Beyond the Single Disease Lens

Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

Theoretical design and practical implementation of the food sampling for the 3rd French total diet study

Identification of gene-sun exposure interactions of GWAS-identified variants in perceived facial aging progression

Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis - ERRATUM

Alcohol, Smoking, and Their Synergy as Risk Factors for Incident Type 2 Diabetes