EREN

Life's Essential 8 cardiovascular health status of 18-69-year-old individuals in France

17/04/2025

Omar Deraz, Sofiane Kab, Mathilde Touvier, Xavier Jouven, Marcel Goldberg, Marie Zins et al.

American journal of preventive cardiology

Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort

08/04/2025

Marie Payen de la Garanderie, Anaïs Hasenbohler, Nicolas Dechamp, Guillaume Javaux, Fabien Szabo de Edelenyi, Cédric Agaësse, A et al.

PLoS medicine

Voir sur PubMed

BMI in children: the promising future for an index reflecting body fat development

30/03/2025

Marie-Françoise Rolland-Cachera, Sandrine Péneau, France Bellisle

International journal of obesity (2005)

Voir sur PubMed

Dietary species richness provides a comparable marker for better nutrition and health across contexts

25/03/2025

Giles T Hanley-Cook, Jill Deygers, Aisling J Daly, Jeroen Berden, Roseline Remans, Celine Termote et al.

Nature food

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Ten years of Nutri-Score front-of-pack nutrition labelling in Europe

14/03/2025

Chantal Julia, Nikhil Gokani, Serge Hercberg, Amandine Garde

Nature food

Voir sur PubMed

The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

13/03/2025

Carl-Philipp Jansen, Désirée Nijland, Jean-Michel Oppert, Veysel Alcan, Kirsi E Keskinen, Emmi Matikainen-Tervola, et al.

JMIR mHealth and uHealth

Voir sur PubMed

Comprehensive toolkit integrating lifestyle and clinical questionnaires with gut microbiota profiling via rectal swabs: application in intensive care cirrhotic patients

06/03/2025

Julie Marin, Mohamed Ghalayini, Younes Kaoudji, Samira Dziri, Cecile Zylberfajn, Lorraine Blaise et al.

Journal of medical microbiology

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Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis

03/03/2025

Clémentine Prioux, Sandra Wagner, Léopold K Fézeu, Valérie Deschamps, Charlotte Verdot, Julia Baudry, Ma et al.

The British journal of nutrition

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Development of Multimorbidity Indexes Based on Common Mental Health Conditions

27/02/2025

Junko Kose, Emmanuelle Kesse-Guyot, Pauline Duquenne, Serge Hercberg, Pilar Galan, Mathilde Touvier et al.

International journal of public health

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Early-life environmental exposures and the risk of endometriosis/adenomyosis in the NutriNet-Santé cohort

21/02/2025

Helene Amazouz, Solène Gouesbet, Laurent Bourhis, Serge Hercberg, Alice Bellicha, Mathilde Touvier, et al.

The Science of the total environment

Voir sur PubMed

Ecological momentary assessment of physical and eating behaviours: The WEALTH feasibility and optimisation study with recommendations for large-scale data collection

11/02/2025

Michael Janek, Jitka Kuhnova, Greet Cardon, Delfien Van Dyck, Richard Cimler, Steriani Elavsky et al.

PloS one

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Associations between degree of food processing and colorectal cancer risk in a large-scale European cohort

08/02/2025

Aline Al Nahas, Sahar Yammine Ghantous, Fernanda Morales Berstein, Emine Koc Cakmak, Carine Biessy, Genevieve Nicolas et al.

International journal of cancer

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Advancing the understanding of conversional and revisional metabolic bariatric surgery outcomes on obstructive sleep apnea

08/02/2025

Jérémie Thereaux, Jean-Michel Oppert

Surgery

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Response to M. Zhang

30/01/2025

Valentina A Andreeva, Stéphanie Chambaron, Cécilia Samieri, Léopold K Fezeu

International journal of public health

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Corrigendum to "Mindful eating is associated with a better diet quality in the NutriNet-Santé study" [Appetite 206 (2025) 107797]

28/01/2025

Pauline Paolassini-Guesnier, Marion Van Beekum, Emmanuelle Kesse-Guyot, Julia Baudry, Bernard Srour, Alice Bellicha et al.

Appetite

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Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries

27/01/2025

Esther M González-Gil, Michèle Matta, Fernanda Morales Berstein, Manon Cairat, Geneviève Nicolas, Jessica Blanco, N et al.

The Lancet regional health. Europe

Voir sur PubMed

Associations of Global Burden of Diseases study-derived dietary scores with mortality and chronic disease risk: a comprehensive analysis from the prospective NutriNet-Santé study

24/01/2025

Emmanuelle Kesse-Guyot, Julia Baudry, Justine Berlivet, Elie Perraud, Benjamin Allès, Chantal Julia, et al.

European journal of epidemiology

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Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis

16/01/2025

Antoine Meyer, Simon S M Chan, Mathilde Touvier, Chantal Julia, Anne Tjønneland, Cecilie Kyrø, et al.

Alimentary pharmacology & therapeutics

Voir sur PubMed

Impact of varying accelerometer epoch length on physical activity patterns in adults: Considerations for public health

31/12/2024

Rayane Haddadj, Charlotte Verdot, Benoît Salanave, Valérie Deschamps, Jérémy Vanhelst

PloS one

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Acceptability patterns of hypothetic taxes on different types of foods in France

25/12/2024

Florian Manneville, Barthélemy Sarda, Emmanuelle Kesse-Guyot, Sandrine Péneau, Bernard Srour, Julia Baudry, et al.

Public health nutrition

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Microbiome testing in Europe: navigating analytical, ethical and regulatory challenges

19/12/2024

Julie Rodriguez, Magali Cordaillat-Simmons, Nelly Badalato, Bernard Berger, Heloise Breton, Raynald de Lahondès, et al.

Microbiome

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Temporal trends in muscular fitness among French children and adolescents between 1999 and 2023

17/12/2024

Jérémy Vanhelst, Justin J Lang, David Matelot, Laurent Béghin, François Carré, Daniel Mercier, Geo et al.

Journal of sports sciences

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Evaluation of the toxic effects of food additives, alone or in mixture, in four human cell models

15/12/2024

Cynthia Recoules, Mathilde Touvier, Fabrice Pierre, Marc Audebert

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Voir sur PubMed

The gut microbiome and eating behavior outcomes: A systematic review

12/12/2024

Bernadette Chimera, Rachel Hoobler, Mélanie Deschasaux-Tanguy, Eugenie Van Merris, Ophelia Roels, Mary Playdon, et al.

Obesity reviews : an official journal of the International Association for the Study of Obesity

Voir sur PubMed

Publications

Life's Essential 8 cardiovascular health status of 18-69-year-old individuals in France

Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort

BMI in children: the promising future for an index reflecting body fat development

Dietary species richness provides a comparable marker for better nutrition and health across contexts

Ten years of Nutri-Score front-of-pack nutrition labelling in Europe

The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

Comprehensive toolkit integrating lifestyle and clinical questionnaires with gut microbiota profiling via rectal swabs: application in intensive care cirrhotic patients

Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis

Development of Multimorbidity Indexes Based on Common Mental Health Conditions

Early-life environmental exposures and the risk of endometriosis/adenomyosis in the NutriNet-Santé cohort

Ecological momentary assessment of physical and eating behaviours: The WEALTH feasibility and optimisation study with recommendations for large-scale data collection

Associations between degree of food processing and colorectal cancer risk in a large-scale European cohort

Advancing the understanding of conversional and revisional metabolic bariatric surgery outcomes on obstructive sleep apnea

Response to M. Zhang

Corrigendum to "Mindful eating is associated with a better diet quality in the NutriNet-Santé study" [Appetite 206 (2025) 107797]

Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries

Associations of Global Burden of Diseases study-derived dietary scores with mortality and chronic disease risk: a comprehensive analysis from the prospective NutriNet-Santé study

Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis

Impact of varying accelerometer epoch length on physical activity patterns in adults: Considerations for public health

Acceptability patterns of hypothetic taxes on different types of foods in France

Microbiome testing in Europe: navigating analytical, ethical and regulatory challenges

Temporal trends in muscular fitness among French children and adolescents between 1999 and 2023

Evaluation of the toxic effects of food additives, alone or in mixture, in four human cell models

The gut microbiome and eating behavior outcomes: A systematic review