EREN

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

29/10/2025

Henri Dehove, Malo Mofakhami, Julia Baudry, Emmanuelle Kesse-Guyot, Chantal Julia, Mathilde Touvier et al.

PloS one

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Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

23/10/2025

Emmanuelle Kesse-Guyot, Aurélien Chayre, Elie Perraud, Sylvaine Berger, Annabelle Richard, Justine Berlivet, et al.

The Lancet regional health. Europe

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Support the mandatory Nutri-Score!

23/10/2025

Serge Hercberg

La Revue du praticien

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Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

03/10/2025

Abdouramane Soumaré, Jean-Michel Oppert, Laurent Bourhis, Alice Bellicha, Pilar Galan, Serge Hercberg, et al.

The Journal of sports medicine and physical fitness

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Longitudinal associations between household use of "green" cleaning products and asthma symptoms

02/10/2025

Emilie Pacheco Da Silva, Raphaëlle Varraso, Léopold K Fezeu, Pilar Galan, Serge Hercberg, Mathilde Touvier, et al.

The journal of allergy and clinical immunology. In practice

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Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

25/09/2025

Pierre Bel Lassen, Alice Bellicha, Claire Carette, Emmanuel Roze, Jean-Michel Oppert, Sébastien Czernichow, et al.

Obesity facts

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Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

24/09/2025

Mélina Côté, Joy M Hutchinson, Mathilde Touvier, Bernard Srour, Laurent Bourhis, Benoît Lamarche, Lé et al.

The Journal of nutrition

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Preventing Multimorbidity: Moving Beyond the Single Disease Lens

18/09/2025

Tatjana T Makovski, Sarah Cuschieri, Jose M Valderas, Laurence Guldner, Iveta Nagyova, Marjan van den Akker et al.

International journal of public health

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Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

18/09/2025

Carl-Philipp Jansen, Désirée Nijland, Jean-Michel Oppert, Veysel Alcan, Kirsi E Keskinen, Emmi Matikainen-Tervola, et al.

JMIR mHealth and uHealth

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Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

11/09/2025

Jeroen Berden, Giles T Hanley-Cook, Bernadette Chimera, Dagfinn Aune, Maria Gabriela M Pinho, Geneviève Nicolas, et al.

Public health nutrition

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Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

20/08/2025

Jeroen Berden, Bernadette Chimera, Giles T Hanley-Cook, Emine Koc Cakmak, Paolo Vineis, Genevieve Nicolas et al.

Nature food

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Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis - ERRATUM

05/08/2025

Clémentine Prioux, Sandra Wagner, Léopold K Fézeu, Valérie Deschamps, Charlotte Verdot, Julia Baudry, Ma et al.

The British journal of nutrition

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Alcohol, Smoking, and Their Synergy as Risk Factors for Incident Type 2 Diabetes

02/08/2025

Indira Paz-Graniel, Junko Kose, Pauline Duquenne, Nancy Babio, Jordi Salas-Salvadó, Serge Hercberg, et al.

American journal of preventive medicine

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Sex-Specific Leisure-Time Physical Activity and Sedentary Behavior Patterns in French Adults

11/07/2025

Jérôme Bouchan, Charlotte Verdot, Hélène Charreire, Valérie Deschamps, Jean-Michel Oppert

Journal of physical activity & health

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To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France

09/07/2025

Emmanuelle Kesse-Guyot, Julia Baudry, Justine Berlivet, Elie Perraud, Chantal Julia, Mathilde Touvier et al.

The international journal of behavioral nutrition and physical activity

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Comparisons of Nutri-Score and NutrInform Battery on consumer preferences, objective understanding, and food choices among Portuguese consumers

28/06/2025

Théo Vasseur, Morgane Fialon, Pedro Marques-Vidal, Paula Pereira, Aline Meirhaeghe, Pilar Galan, et al.

European journal of public health

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Prospective association of the EAT-Lancet reference diet with body weight changes and incidence of overweight and obesity in a French cohort

24/06/2025

Florine Berthy, Hafsa Toujgani, Pauline Duquenne, Léopold K Fezeu, Denis Lairon, Philippe Pointereau, et al.

The American journal of clinical nutrition

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Plant to animal protein ratio in the diet of the elderly: potential for increase and impacts on nutrient adequacy and long-term health-a diet optimization study

16/06/2025

Hélène Fouillet, Jean-François Huneau, Elie Perraud, Alison Dussiot, Juhui Wang, Emmanuelle Kesse-Guyot, F et al.

The American journal of clinical nutrition

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Dietary consumption trajectory profiles over time of French adults from the NutriNet-Santé cohort (2014-2022): multicriteria analysis of sustainability

13/06/2025

Hafsa Toujgani, Juhui Wang, Elie Perraud, Julia Baudry, Justine Berlivet, Benjamin Allès, et al.

The international journal of behavioral nutrition and physical activity

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Metabolic profile of biodiverse diets in a healthy European cohort

11/06/2025

Bernadette Chimera, Emine Koc Cakmak, Jessica Blanco-Lopez, Jeroen Berden, Carine Biessy, Pekka Keski-Rahkonen et al.

The American journal of clinical nutrition

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Impact of the 2023 revision of the nutrient profiling system underlying Nutri-Score on the association with food intakes and biomarkers in French adults from the National ESTEBAN survey

07/06/2025

Barthelemy Sarda, Emmanuelle Kesse-Guyot, Benoît Salanave, Charlotte Verdot, Pauline Ducrot, Pilar Galan, et al.

European journal of nutrition

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Mindful eating is associated with a healthier plant-based diet in the NutriNet-Santé study

06/06/2025

Pauline Paolassini-Guesnier, Marion Van Beekum, Emmanuelle Kesse-Guyot, Julia Baudry, Rebecca Shankland, Angélique Rodhain, et al.

Scientific reports

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The gut microbiome connects nutrition and human health

04/06/2025

Yolanda Sanz, John F Cryan, Mélanie Deschasaux-Tanguy, Eran Elinav, Rebekka Lambrecht, Patrick Veiga

Nature reviews. Gastroenterology & hepatology

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Symptoms and pathophysiology of post-acute sequelae following COVID-19 (PASC): a cohort study

31/05/2025

Olivier Robineau, Sophie Hüe, Mathieu Surenaud, Cédric Lemogne, Céline Dorival, Emmanuel Wiernik, S et al.

EBioMedicine

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Publications

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

Support the mandatory Nutri-Score!

Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

Longitudinal associations between household use of "green" cleaning products and asthma symptoms

Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

Preventing Multimorbidity: Moving Beyond the Single Disease Lens

Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

Cross-sectional associations between healthy and unhealthy plant-based diets and metabolic syndrome in three distinct French populations: a meta-analysis - ERRATUM

Alcohol, Smoking, and Their Synergy as Risk Factors for Incident Type 2 Diabetes

Sex-Specific Leisure-Time Physical Activity and Sedentary Behavior Patterns in French Adults

To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France

Comparisons of Nutri-Score and NutrInform Battery on consumer preferences, objective understanding, and food choices among Portuguese consumers

Prospective association of the EAT-Lancet reference diet with body weight changes and incidence of overweight and obesity in a French cohort

Plant to animal protein ratio in the diet of the elderly: potential for increase and impacts on nutrient adequacy and long-term health-a diet optimization study

Dietary consumption trajectory profiles over time of French adults from the NutriNet-Santé cohort (2014-2022): multicriteria analysis of sustainability

Metabolic profile of biodiverse diets in a healthy European cohort

Impact of the 2023 revision of the nutrient profiling system underlying Nutri-Score on the association with food intakes and biomarkers in French adults from the National ESTEBAN survey

Mindful eating is associated with a healthier plant-based diet in the NutriNet-Santé study

The gut microbiome connects nutrition and human health

Symptoms and pathophysiology of post-acute sequelae following COVID-19 (PASC): a cohort study