EREN

The 3V score and joint associations of low ultra-processed food, biodiverse and plant-based diets on colorectal cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

24/12/2025

Emine Koc Cakmak, Aline Al Nahas, Bernadette Chimera, Giles Hanley-Cook, Jeroen Berden, Anthony Fardet et al.

EClinicalMedicine

Voir sur PubMed

Perspective: Fat reduction campaigns and their impact on young children: the root cause of the obesity epidemic?

21/12/2025

Marie-Françoise Rolland-Cachera

Advances in nutrition (Bethesda, Md.)

Voir sur PubMed

Prominent mediatory role of gut microbiome in the effect of lifestyle on host metabolic phenotypes

18/12/2025

Solia Adriouch, Eugeni Belda, Timothy D Swartz, Sofia Forslund, Edi Prifti, Judith Aron-Wisnewsky et al.

Gut microbes

Voir sur PubMed

Food additive mixtures in French children and adults: the nationally representative Esteban study

08/12/2025

Marie Payen de La Garanderie, Nicolas Dechamp, Charlotte Verdot, Anaïs Hasenbohler, Paola Yvroud-Hoyos, Fabien Szabo de Edelenyi, et al.

Scientific reports

Voir sur PubMed

Exploring eight-year trajectories of diet-related environmental pressures in the NutriNet-Santé cohort

05/12/2025

Elie Perraud, Aurélien Chayre, Sylvaine Berger, Annabelle Richard, Hafsa Toujgani, Justine Berlivet, et al.

Scientific reports

Voir sur PubMed

Health effects of ultra-processed food: uncovering causal mechanisms

05/12/2025

Mathilde Touvier

Nature reviews. Endocrinology

Voir sur PubMed

Differences in mean daily intake of macronutrients, caffeine and water by level of mental morbidity

02/12/2025

Valentina A Andreeva, Nathalie Arnault, Cécilia Samieri, Stéphanie Chambaron, Marie-Claude Brindisi, Serge Hercberg, et al.

International journal of food sciences and nutrition

Voir sur PubMed

Dealing with differential misclassification of an outcome or a covariate in association studies with an internally validated sample selected not at random

01/12/2025

Júlia Lacombe Ossó, Benjamin Glemain, Céline Dorival, Hélène Blanché, Cédric Lemogne, Jean-François Deleuze, Olivie et al.

BMC medical research methodology

Voir sur PubMed

Stigmatization related to cutaneous neurofibromas in neurofibromatosis 1: Development, validation and severity strata of the cNF-PUSH-D

25/11/2025

Laura Fertitta, Kavita Y Sarin, Carlos G Romo, Christina Bergqvist, Jaishri O Blakeley, Bastien Peiffer et al.

The British journal of dermatology

Voir sur PubMed

Ultra-processed foods and human health: the main thesis and the evidence

21/11/2025

Carlos A Monteiro, Maria Lc Louzada, Euridice Steele-Martinez, Geoffrey Cannon, Giovanna C Andrade, Phillip Baker et al.

Lancet (London, England)

Voir sur PubMed

Three Body-Worn Accelerometers in the French NutriNet-Santé Cohort: Feasibility and Acceptability Study

20/11/2025

Abdouramane Soumaré, Léopold K Fezeu, Jérôme Bouchan, Fabienne Delestre, Alice Bellicha, Greet Cardon, Al et al.

JMIR formative research

Voir sur PubMed

Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

19/11/2025

Jeroen Berden, Giles T Hanley-Cook, Bernadette Chimera, Emine Koc Cakmak, Genevieve Nicolas, Julia Baudry et al.

The American journal of clinical nutrition

Voir sur PubMed

Is the Nutri-Score associated to better cardiovascular health ? - A prospective study in the European cohort EPIC

19/11/2025

Mélanie Deschasaux-Tanguy, Inge Huybrechts, Serge Hercberg, Chantal Julia, Pilar Galan, Marc J Gunter, et al.

Medecine sciences : M/S

Voir sur PubMed

Handgrip strength cut-off points for identifying French adults at risk of type 2 diabetes

11/11/2025

Thi Chi Phuong Nguyen, Jean-Michel Oppert, Laurent Bourhis, Alice Bellicha, Bernard Srour, Emmanuelle Kesse-Guyot et al.

Diabetes & metabolism

Voir sur PubMed

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

29/10/2025

Henri Dehove, Malo Mofakhami, Julia Baudry, Emmanuelle Kesse-Guyot, Chantal Julia, Mathilde Touvier et al.

PloS one

Voir sur PubMed

Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

23/10/2025

Emmanuelle Kesse-Guyot, Aurélien Chayre, Elie Perraud, Sylvaine Berger, Annabelle Richard, Justine Berlivet, et al.

The Lancet regional health. Europe

Voir sur PubMed

Support the mandatory Nutri-Score!

23/10/2025

Serge Hercberg

La Revue du praticien

Voir sur PubMed

Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

03/10/2025

Abdouramane Soumaré, Jean-Michel Oppert, Laurent Bourhis, Alice Bellicha, Pilar Galan, Serge Hercberg, et al.

The Journal of sports medicine and physical fitness

Voir sur PubMed

Longitudinal Associations Between Household Use of "Green" Cleaning Products and Asthma Symptoms

02/10/2025

Emilie Pacheco Da Silva, Raphaëlle Varraso, Léopold K Fezeu, Pilar Galan, Serge Hercberg, Mathilde Touvier, et al.

The journal of allergy and clinical immunology. In practice

Voir sur PubMed

Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

25/09/2025

Pierre Bel Lassen, Alice Bellicha, Claire Carette, Emmanuel Roze, Jean-Michel Oppert, Sébastien Czernichow, et al.

Obesity facts

Voir sur PubMed

Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

24/09/2025

Mélina Côté, Joy M Hutchinson, Mathilde Touvier, Bernard Srour, Laurent Bourhis, Benoît Lamarche, Lé et al.

The Journal of nutrition

Voir sur PubMed

Preventing Multimorbidity: Moving Beyond the Single Disease Lens

18/09/2025

Tatjana T Makovski, Sarah Cuschieri, Jose M Valderas, Laurence Guldner, Iveta Nagyova, Marjan van den Akker et al.

International journal of public health

Voir sur PubMed

Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

18/09/2025

Carl-Philipp Jansen, Désirée Nijland, Jean-Michel Oppert, Veysel Alcan, Kirsi E Keskinen, Emmi Matikainen-Tervola, et al.

JMIR mHealth and uHealth

Voir sur PubMed

Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

11/09/2025

Jeroen Berden, Giles T Hanley-Cook, Bernadette Chimera, Dagfinn Aune, Maria Gabriela M Pinho, Geneviève Nicolas, et al.

Public health nutrition

Voir sur PubMed

Publications

The 3V score and joint associations of low ultra-processed food, biodiverse and plant-based diets on colorectal cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Perspective: Fat reduction campaigns and their impact on young children: the root cause of the obesity epidemic?

Prominent mediatory role of gut microbiome in the effect of lifestyle on host metabolic phenotypes

Food additive mixtures in French children and adults: the nationally representative Esteban study

Exploring eight-year trajectories of diet-related environmental pressures in the NutriNet-Santé cohort

Health effects of ultra-processed food: uncovering causal mechanisms

Differences in mean daily intake of macronutrients, caffeine and water by level of mental morbidity

Dealing with differential misclassification of an outcome or a covariate in association studies with an internally validated sample selected not at random

Stigmatization related to cutaneous neurofibromas in neurofibromatosis 1: Development, validation and severity strata of the cNF-PUSH-D

Ultra-processed foods and human health: the main thesis and the evidence

Three Body-Worn Accelerometers in the French NutriNet-Santé Cohort: Feasibility and Acceptability Study

Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

Is the Nutri-Score associated to better cardiovascular health ? - A prospective study in the European cohort EPIC

Handgrip strength cut-off points for identifying French adults at risk of type 2 diabetes

Correlates of food insecurity among university students in a socioeconomically disadvantaged area of the Paris suburbs: A cross-sectional study

Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

Support the mandatory Nutri-Score!

Handgrip strength reference values and determinants of muscle weakness in French adults: results from the NutriNet-Santé study

Longitudinal Associations Between Household Use of "Green" Cleaning Products and Asthma Symptoms

Addressing Explicit Weight Bias in Medical Students: Contribution of Demographics and Educational Factors

Associations between Dietary Pattern Networks Derived from Machine Learning Algorithms and Cardiovascular Disease Risk in the NutriNet-Santé Cohort

Preventing Multimorbidity: Moving Beyond the Single Disease Lens

Correction: The Role of Environmental Factors in Technology-Assisted Physical Activity Intervention Studies Among Older Adults: Scoping Review

Quantifying the environmental and food biodiversity impacts of ultra-processed foods: evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study