Launch of the INTERFOOD project

Published on 3 October 2023

Modified on 4 November 2023

Launch of the INTERFOOD project (Mathilde Touvier, Inserm – partners INRAE, ANSES) on the interoperability of databases in the field of food, within the framework of PEPR SAMS (Food Systems, Microbiota, Health), on 3 October, in the presence of the ANR.